Tuesday, May 24, 2016

  Introduction to the report for EFS4


-Background to the topic.
- This report will discuss/investigate/compare/……

1. Introduction ( Purpose of the report)

The cuisine of France and Australia is very different. French food has been described as the most delicious food in the world by Food magazine. In contrast Australian food does not have a long history. It is a product of Anglo and Asian influences.  This report will discuss the differences between Australian and French food in respect of history, culture and ingredients.

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